A Quick Tip, Courtesy of Ann Murray (my Mother-In-Law)

When was the last time you cooked a big meal with lots of components and forgot to serve something? (It's usually the rolls. Never the desserts.) Even when you have a list, you're always too busy to check it. Well, my mother mother-in-law solved this.

When you're setting the table, set up a serving platter for each component. Then put a piece of paper in each plate with the food that's going on that platter. When you serve the meal, replace the paper with the food.

You will forget nothing. I guarantee it.